I have been feeling crazily exhausted recently and pretty weak. I put it down to a lack of sleep and nutrients. Not that this recipe isn’t full of sugar, but I thought stewed fruit is a fab way of getting some of your five a day. I chose peach and rhubarb. Not only are they full of tang and rich sweetness but the colours they both exhibit when raw and stewed are so unbelievably bold and dramatic that I thought it would be a treat for the mouth and the eyes!
I would also say that this is the easiest recipe I have put on here yet. Here goes:
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