Sorry for two things – the terrible quality of these photos… I wanted to post about it.. but my camera is awful at showing the text clearly… and 2 sorry that I haven’t posted a recipe since last week… I have been sick. Nothing serious, just one of those fluey coldy heady body-encompassing things, which makes you want to cry when you see food. Also… didn’t want to infect anyone with it, and eating a whole cake could have been a bit much!
Anyway, I am almost back to full health – I will know I am healthy again when I fancy a glass of wine. At the moment any form of alcohol is most unappealing, which is very unlike me!
I thought I would write about winning the delicious. magazine bake off because 1. I am pretty proud of this achievement 2. It was the thing that gave me the confidence that really go for it with the blog. 3. It was so much fun and the delicious. team and the other contestants Maria-Theresa and Nora’s cake were both amazingly delicious so I am going to try and get in contact with them and get the recipes for those. Nora made a traditional Hungarian Christmas cake and Maria Theresa made this luxurious hazelnut and chocolate layer cake.
Anyway, you can find the recipe in this Month’s issue of delicious. magazine! Great flavours for Autumn – apple and caramel. You can also read the interview with me on delicious. magazine’s website.
Trisha x
Great Trisha. Congrats. You deserve the best. I always find your recipes very creative. I agree with the judges; the combination you used in this cake is so flirty. Hats off.
Thanks Azza 🙂 Maybe I can make this over New years sometime x
Wow! Congratulations Trisha! What an awesome accomplishment. Your layer cake sounds absolutely divine! Will you or your cake become a cover model now? xx
Thanks Judith! That’s my cake on the cover 🙂 but I very much doubt that I will become a cover model.. haha.. in my dreams maybe!! xx
Wow!! Well done! Nice blog!! Hege x
Thanks Hege – I hope you are well x
This is fantastic! Congratulations! That cake looks amazing 🙂
🙂